Cheesy Biscuit Bites


These rolls are the best alternatives to your normal, everyday dinner rolls that I’ve come across so far, and they’re just about as easy to make!! This recipe won’t disappoint anyone in your family 🙂


1 Container of Pillsbury Grands Flaky Layers Biscuits

3/4 of a pound of Mozzarella

1/4 cup Olive Oil

1/4 cup Grated Parmesan Cheese

1 tsp. Oregano/Italian Seasoning

Dash of salt


Open Biscuits and slightly flatten each one out, preparing them for cheese

Cube up the Mozzarella into approx. 2″ chunks.

Load the rolls with 2-3 cheese chunks and seal them up, place seam-side down onto a baking pan

Brush them with some Olive Oil, and a sprinkling of the parmesan cheese and seasoning.

Bake rolls at 350 degrees for approx. 15-20 minutes, or until they’re golden and firm.